Upcoming 2026 Workshops
- 25th January
- 15th February
- 29th March
Our pasta-making workshops are a great way to spend a Sunday afternoon for any food lovers!
During this practical class you’ll get stuck in and learn how to make three different types of fresh pasta from scratch; including an egg pasta, a filled pasta and a vegan pasta.
Here’s what you need to know:
- LOCATION: Pasta Fresca!, 23a Grattan St, Sligo F91 AEP2
- TIME: 2.30pm to 5pm approx.
- PRICE: €75pp (including your three types of pasta to take home)
On the day you’ll be working in pairs, so this class would be ideal to sign up for with a friend! But if you are on your own, don’t worry – everyone will be paired up.
All you have to bring on the day is a container for your pasta. Everything else, such as aprons, ingredients, tools etc. we’ll take care of.
For now, these lessons are adults only. We hope to offer something for the kids later down the line!
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TO BOOK
Email our friends Rocco and Tamara at egopasta.rt@gmail.com and they’ll send you all the relevant booking information, payment link etc.
If you have any questions just shoot them an email and they’ll answer any queries you might have!
Pasta Fresca! 